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Company - Description |
| BP Prosciutti s.r.l. BP is specialized, since 1970, in
production
of traditionally Cured Hams. Its production capacity, related to the
new
plant recently acquired in Parma area, ROYAL, is more
than 2 million hams per year, and sets
BP... We are regularly Selling: dry cured ham mec, prosciutto di parma dop, prosciutto san daniele dop. Member since 3 March, 2012, Italy - Emilia-Romagna | | | | ExportPortugal As a solution to the economic crisis in our country, we decided to join several companies to help on export of local products and Portuguese that has great quality. We merge in an export company with experience to provide the best way to comm... We are regularly Selling: cured ham, chorizo, canner fish, olive oil, wine. Member since 9 September, 2014, Portugal - Santarem | | | No Logo | Bonta di Parma S.A.S. di Lewis Peter e C Small Artisan Company that produce mainly Parmigiano-Reggiano spreadable cheese cream that is mainly used for condiments for first plates (risotti. gnocchi, polenta, egg noodles) bruscettas, tartine, bread, antipasti etc. Also specailise in tipical P... We are regularly Selling: cheese spread, grated cheese, flavoured butter, cured hams, biological parmesan cheese. Member since 7 June, 2008, Italy - Emilia-Romagna | Primary Business Type(s): Manufacturer Buy & Sell Offers: 0 - No Current Trade Leads Products: 0 - No Current Products | |
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